Where healing comes from the heart

AGRO & FOOD PRODUCTS

Taj Group of Companies has launched its food and Agro Products division in India an abroad, to augments our strong presence of Quality Products for all the peoples worldwide. We are here committed to establish our brand presence in food and Agro Products sectors worldwide. Taj products has already enjoyed unchallenged loyalty of our Agents, Distributors and for most the faith of customers. The consistent Market Research and Development has backbone of our endeavors. As a company we are manufacturing and packing most of the products within framework of our group.

So, we are sure we would able to establish our name and brands presence successfully along with our committed work professionals not just in international market but in domestic too along with your undue given co-operation towards us.

We are actively looking for Marketing Partners, Manufactures of Quality Products, Suppliers with complimentary skills, partners who can extend the reach of our brands & / or for whom we can extend the reach of their brands.

If your company is interested to associate with our enduring FMCG Division of Company either for Export or Domestic Business Association, you may send your requirement to us.

Business Opportunity

If you are looking for Business Opportunities or collaborations with Taj Agro International in any of the following areas, click here to enter your details:

– Overseas dealership

– Overseas distributorship

– C&F Agency

– Raw material sourcing

– Technical collaboration

– Research collaboration

– Research scholarships

– Sponsorships

Food Products

Taj Agro International, is an Export oriented food processing Mumbai Based company, Marketing all types of tropical fruit pulp/ purees and concentrates, Bulk Frozen and IQF Fruits and Vegetables as per Buyers requirements.

Taj agro International thus brings with it a rare blend of proven organizational capabilities, high systems orientation, rich global expertise and more importantly, a strong customer focus. We serve our customers by providing them with the finest variety of quality, fresh products anywhere

Taj agro International, while achieving the highest ever record in the sales of food products last year, plans to soon launch Super Market chain for local Consumer in Northern and Eastern Part of India.

MD Abhishek Singh told that company hopes to introduce advanced technology to local Market to avail safe and clean Food Products Items and on very marginal rates.

Food is important, in many ways and for many reasons. In many different delicious cultures there are very distinct eating habits, but we all have something in common: we all eat.

Health food matters.

When a food product shows up on a store shelf, it is only as good as its ingredients, and the skills and care of its handlers. And the ingredients are only as healthy as the soil it comes from.

We look at food with various levels of understanding. Sometimes companies that manipulate foods intentionally hide the real nature of what they produce. In Canada, for example, labeling genetically modified food is voluntary. Given that most informed eaters would shun products, voluntarily disclosing that their product contain Agro is not likely to happen. Deceptive labeling can deceive by omission.

Food of course is not the only vector of unwanted contaminants, but it is one we do have a some choice over. We can eat the highly refined, sugar, salt, preservative-laden unfresh food, or an apple, avocado or pumpkin seeds for snacks each day. Spice life with compassion so we too can nourish our deep spirit inside.

So, Taj Agro International has a motto to look forward, which can be beneficial to common human race, as we all need to Eat, and there our purpose begins:

Milk Powder

Large amounts of energy are expended in the process of removing water and so plants developed over the years have become increasingly more energy efficient. Evaporators are much more energy efficient than driers, using only a fraction of a kilogram of steam (or the energy equivalent) per kilogram of water removed. Driers on the other hand use several kilograms of steam (or steam equivalent) per kilogram of water evaporated. Spray drying provides a means of rapidly and gently removing the bulk of the remaining water but, ideally, spray driers have short residence times.

Milk powders are immensely more stable than fresh milk but protection from moisture, oxygen, light and heat is needed in order to maintain their quality and shelf life. Milk Powders readily take up moisture from the air, leading to a rapid loss of quality and caking or lumping. The fat in WMPs can react with oxygen in the air to give off-flavors, especially at higher storage temperatures (> 30 C) typical of the tropics.

What is Wheat ?

Wheat is a type of grass grown all over the world for its highly nutritious and useful grain. It is one of the top three most produced crops in the world, along with corn and rice. Wheat has been cultivated for over 10,000 years and probably originates in the Fertile Crescent, along with other staple crops. A wide range of wheat products are made by humans, including most famously flour, which is made from the grain itself.

Today, wheat is a grass that grows between two and four feet (? to 1 ? meters) tall. The physical appearance of the grain is familiar to most consumers, with a long stalk that terminates in a tightly formed cluster of plump kernels enclosed by a beard of bristly spikes. Wheat is an annual, which means that at the end of each year, fields must be plowed and prepared again to grow the grass.

Wheat is very important food

Wheat is the dominant grain of world commerce. It is easily transported and stored and it is used to produce a large variety of foods that include many kinds and types of breads, cakes, noodles, crackers, breakfast foods, biscuits, cookies, and confectionary items.

Wheat is the staple food of millions of people. It is also an important part of the daily diet of many millions more. Only rice challenges wheat for the title of most important food grain in the world.

World wheat production increased at a rate of 3.3 percent per year between 1949 and 1978 .Increases at the start of this period were due to both an expansion of production area and increased per acre yields. However, starting in the 1960’s, increased yields from improved varieties and a greatly expanded use of irrigation, pesticides, and fertilizers took on greater importance in sustaining the high rate of growth in world wheat production. In fact, the impact of new production technologies was so significant that their widespread adoption during this period became known as the “green revolution“.

The Varieties of Wheat

The number of wheat varieties exceeds any other seed-bearing plant. There are two general types of wheat — Winter and Spring — reflecting the time of year the seed is planted.

How Wheat Is Grown

Wheat grows in a variety of climates and soil. Suitable weather and proper soil are needed to produce a healthy wheat crop. Wheat farmers must use high-quality seed that is free from disease to produce high yields. Farmers also must plant and harvest the wheat at the correct time. They must protect the growing crop from damage caused by disease and pests.

Wheat likes to be grown in fairly dry and mild climates. Weather conditions influence when wheat is planted. Winter wheat is planted from September to November. It is planted a few inches deep in narrow channels called furrows. Snow fills the furrows and protects the plants from the cold. Spring wheat is planted from early March to mid-April. It has a shorter growing period than winter wheat.

A Short History of Sweet Corn

The cultivation of corn (maize) (Zea mays ssp. mays) began over 8,000 years ago in Mesoamerica, a geographical area which includes central and southern Mexico, and Central America. Corn was first domesticated from teosinte (Zea mexicana), an annual grass native to this region. Wild teosinte mostly has value as a fodder plant, as it provides very little edible seeds.

The first archaeological evidence of domesticated corn comes from the San Marcos cave in Tehuacan and the Guil? Naquitz cave in the state of Oaxaca, Mexico. The corn in San Marcos cave is dated to over 5,000 years ago. The cobs from the Guil? Naquitz cave were dated to over 6200 years old.

Home gardeners who want to grow corn may choose from several different varieties including popcorn, dent corn, flint corn, pod corn, and sweet corn. Here we?ll focus on growing sweet corn as it is the most popular for the home gardener.

Sweet corn is one of the most popular summer vegetable crops grown in India. Like peppers, pumpkins, squash and beans, sweet corn is native to the New World where it has been cultivated for more than 4,000 years. Sweet corn is a monecious plant, which means it has a separate male and female flower on each stalk. The tassel is the male flower, which produces the pollen, and the ear is the female flower (Figure 1). For kernels to form on each ear, pollen from the tassel must be deposited on the silk of the ear. Sweet corn is wind pollinated, although bees are often seen collecting nectar and pollen from the tassels. For small plantings of sweet corn, a series of short rows rather than a single, long row will improve the chances for efficient pollination. Sweet corn typically produces one or two ears per plants.

Sweet Corn Varieties

There are three main types of sweet corn available: Sh2, (super sweet), SUSU (normal sugary), and SESE (sugary enhancer). Sweet corn can also be classified by its color: white, yellow, or bi-colored.

Where and When to Plant

Plant your corn in full sun and well after any risk of frost. Your corn should receive at least eight hours of sunlight a day. Soil temperatures should be about 60 degrees F for proper germination, and slightly higher for the super sweet varieties. Generally, May and June are good months to plant. You can check your soil temperature with an electronic soil tester if you have any doubts. If you want an early start on your corn, you can consider covering your soil with a plastic mulch, such as clear or black polyethylene, to help warm the soil and promote germination.

Fruits

Fresh Fruits We provide a wide array of fresh fruits that have high nutritional value. Our fruits retain their freshness till the time they reach their final destination.

We, Taj agro products limited.. strive to provide our global clients with safe, high quality & fresh fruits and vegetables. The company has earned the reputation of a distinguished exporter and supplier by offering healthy and hygienic range of agricultural products at highly affordable prices. Our range of products includes Australian Apples, Cherries, white berry , blue berry Fruits, Pears ect.. and many other food items. All the products are produced by conventional breeding techniques, which have not been genetically modified or engineered. We are professionally managed by a group of personnel having years of experience behind them. Our strict commitment towards quality, freshness and client satisfaction have helped us to discover a huge clientele in various overseas markets like Middle East, European and Asian countries.

he products are packaged in durable and superior packaging to ensure the safe and uncontaminated transportation of goods to the market. Our wide distribution network and capacious storage facilities enables us meet bulk orders within tight deadlines

Fruits and vegetables are an important and healthy part of our diet. The convenience of supermarkets has made it easy and simple for us to buy vegetables and fruits all year around. This has helped people to enjoy fresh fruits and vegetables even if they to not have their own organic gardens and orchards.

What is the correct way of eating fruits?

It means not eating fruits after your meals!

Fruits should be eaten in an empty stomach.

If you eat fruit like that, it will play a major role to detoxify your system, supplying you with a great deal of energy for weight loss and other life activities.

So please eat your fruits in an empty stomach or before your meals!

During the fruit fast you can eat fruits, prepared in salad forms and make it more interesting.

Proper Fruit storage and vegetable storage

Note:- can keep the nutrients and vitamins of your particular favorite produce last longer therefore benefiting your body. It also gives you that crisp and crunchy texture instead of the wet noodle texture.